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Location
Where it comes from
Grown in the Amazon rainforest of Pará, Brazil.
Traceable to Pará, in the Brazilian Amazon, the same region long known for producing some of the finest, highest-solids açaí in the world. It's hand-harvested, pulped fresh, and flash-frozen within hours, then shipped to Canada under a fair-trade, cold-chain supply process.
Every bowl is made from real açaí with clean, recognizable ingredients: organic açaí pulp, water, organic demerara sugar, xanthan gum, citric acid, and natural guarana flavour.
No artificial colours, no artificial flavours, and no preservatives.
What We Stand For
Authenticity
Honouring the origins, culture, and traditions behind what we serve.
Quality
Never compromising on ingredients, products, or the customer experience.
Family & Community
Creating genuine connections, supporting one another, and building places where people belong.
Enthusiasm
Bringing positive energy, excitement, and joy to everything we do.
What makes it authentic
Four things that make our açaí real Brazilian açaí.
A lot of açaí sold outside Brazil is diluted with juice, water, or other ingredients. Here’s what sets authentic Brazilian açaí apart.
1. High açaí solids
Premium-grade organic açaí with a rich, authentic taste.
2. Single-region, traceable sourcing
Sourced from Pará, Brazil, with a known origin batch to batch.
3. Clean, simple ingredients
Organic açaí, simple ingredients, and nothing artificial.
4. Fresh, to order
Blended fresh to order for the best texture and flavour.
Real bowls,
real customers
